from 5th December to 15th April and from 20th June to 25th September
The Restaurant is run by resident Chef Alessandro Menardi with his
brother Adolfo and their families.
The 3 rooms of the Restaurant have a warm and welcoming atmosphere
created by wood-lined walls and the typical tiled stoves.
There is also a room for private dinners or parties and a large terrace
with breathtaking views of the Dolomites.
- By Redazione
- Email: email@example.com